This is a public group to share favorite SuperBowl savory and sweet treats.
From the grill to the gridiron, if you love football as much as you love food (or close to it) please join this group and share your favorite foods for SuperSunday!
SuperBowl Food Fans
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Publications
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This is a very close adaptation of Paul Prudhomme's recipe from his first book Louisiana Kitchen. It appears insanely complex, and does take a bit of prep time, but the result is very worthwhile. The best part is that you can freeze this sauce and it tastes even better the second time around. As a cooking instructor once told me: cook once, eat three times.
You need to be warned, however, that if you don't like spicy food, don't make this dish!
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News from the World of Foodsville and Beyond
Not Always Fresh, but Rarely Stale
Sunday, February 3, 2008
Video: The Frito Bandito You Must Not Offend?
Audio: Interview with Rebecca Webb Carranza
Of Interest to Neighborhood: MexicanA SUPER Feast for a New England Patriot (1775)...
Breakfast/Brunch
Get up early, there are chores to be done. Great way to keep the mind off the big event coming later in the day. If you're a farmer or living in the outposts, porridge and cider or beer were slowly cooking over the embers of the hearth fire. Grab some and go. Delish! If you're a city dweller, grab a mug of something alcoholic, throw down some cornmeal mush and molasses, and wash it down with more cider or beer. Just the thing to ge...
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New Yorkers are as proud of their rich history, as they are of their sports teams. Long before the G-Men their were the Dutch Settlers. And long before Eli was marching his team down the field, Henri Hudson was sailing his boat up one of New York's longest rivers.
So it seems appropriate to pay a little homage to New York's fine history by imagining what the Dutch Settlers of the 1600s might of been snacking on this coming Sunday while they cheered on their New Amsterdam Giants!
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The Patriots and Giants aren't the only ones putting their game plans together for SuperBowl Sunday. Fans all over the world are getting their invite lists together, rearranging furniture, buying new TVs and most importantly planning their SuperSunday Menus.
If you are still stuck between the Xs and Os of your SuperBowl Menu check out some game day tips from MVP Chefs:
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To work up an appetite for football and your SuperBowl party you should consider reading one of these great football literary faves:
- Playing for Pizza
by John Grisham - Quiet Strength: The Principles, Practices, & Priorities of a Winning Life
by Tony Dungy
Or get your party game plan together with the Barefoot Contessa:
- Barefoot Contessa Parties!: Ideas and Recipes for Easy Parties That Are Really Fun
by Ina Garten, James Merrell
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