en-us http://www.foodsville.com/people/profile/47 support@foodsville.com <p>Now it is the New Year, it is time to think of fun food history workshops and classes.&nbsp; February is the month to think about chocolate and February 2nd a chocolate workshop is available.&nbsp; March is a month for hearth cooking and learning the basics at Bolton Mansion, March 15th.&nbsp; More information about both is on my web site <a href="http://www.hearttohearthcookery.com/">www.hearttohearthcookery.com</a>.</p><p>&nbsp;</p><p>Susan McLellan Plaisted</p><p>Proprietress</p><p>Heart to Hearth Cookery</p> http://www.foodsville.com/article/view/318 foodhxsmp@aol.com Sat, 12 Jan 2008 19:16:46 http://www.foodsville.com/article/view/318