Fresh from the Past: Recipes & Revelations from Moll Flander's Kitchen

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$29.95
Sherman takes readers along on a wild ride back in time, describing how historic families learned to cook with the seasons. From cookbook of the day she gives us 120 original recipes, together with contemporary translations that give step-by-step instructions for cooks of any level.

Binding: Hardcover
Publisher: Taylor Trade Publishing
ISBN: 9781589790889
BISAC Categories: Cooking | Regional & Ethnic - English, Scottish & Welsh
Cooking | History

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