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Contributions to Natural History

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David Esdaile's 1865 work is a collection of natural history essays related to the food choices that people make. He is particularly interested in the topics of fish and horse-flesh as food.

Binding: Paperback
Publisher: Applewood Books(MA)
ISBN: 9781429012614
BISAC Categories: Cooking | Essays

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Page notes

Note Hippophagy; Or, Should We Eat Our Horses? David Esdaile
Note notes on page 178 of Contributions to Natural Hist... Mayor
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Contributions to Natural History by David Esdaile
$24.95 $17.46
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