Ruth Reichl: Favorite Food Memoirs appeared on NPR last summer. In an interview with Steve Inskeep, the editor of Gourmet talked some of her favorite memoirs. Reichl summed up today's interest in food memoir: "People are writing their lives in food. They are actually looking at the world food-first." Here are books available on Foodsville that Ruth Reichl mentions.
Favorite Food Memoirs: Ruth Reichl |
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Cynthia: Oh, no -- not book recommendations! ;-) Actually, it's always fun to find out what's good out there, as there are so many options now. I've read several of these, but several others have just been added to my wish list. Thanks. comment left Mar 14 |











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