Abell, Mrs. L. G. The Skilful [sic] Housewife’s Book. New-York: D. Newell, 1846. [Lowenstein #392]
Abell, Mrs. L. G. The Skillful Housewife’s Book. New-York: J. M. Fairchild & Co., 1855. [Edition not in Lowenstein]
Abell, Mrs. L. G. The Skillful Housewife’s Book. In Saxton’s Rural Hand Books. Fourth Series. New York; C. M. Saxton and Company, 1857. [Edition not in Lowenstein]
Acton, Eliza. Modern Cookery: Prepared for American Housekeeper by Mrs. S. J. Hale. From the Second London Edition. Philadelphia: Lea and Blanchard, 1852. [Lowenstein #560]
Alcott, William A. The Young House-keeper or Thoughts on Food and Cookery. Third stereotype edition. Boston: George W. Light, 1838. [Lowenstein #231]
Alcott, William A. The Young House-keeper or Thoughts on Food and Cookery. Fifth stereotype edition. Boston: George W. Light, 1842. [Lowenstein #300]
Alcott, William A. The Young House-keeper or Thoughts on Food and Cookery. Third stereotype edition. Boston: Strong & Brodhead, 1849. [Lowenstein #467]
Alcott, William A. The Young House-keeper or Thoughts on Food and Cookery. Twentieth stereotype edition. Boston: Phillips, Sampson, & Co., 1855.
Alcott, William A. Vegetable Diet. New York: Fowlers and Wells, 1850. [Edition not in Lowenstein]
Alcott, W. A. The Home-Book of Life and Health. Boston: Phillips, Sampson and Company, 1856.
Allen, Ann H. The Housekeeper’s Assistant Composed upon Temperance Principles. Boston: James Munroe and Co., 1845. [Lowenstein #358]
Agricultural Almanac, for the Year of Our Lord, 1836. Lancaster, Pa: John Bear, 1836. [recipes; not in Lowenstein]
[Alsop, Richard.] The Universal Receipt Book or Complete Family Directory by a Society of Gentlemen in New York. New York: I. Riley, 1814. [Lowenstein #66]
[Alsop, Richard.] Homespun, Priscilla (pseudonym). The Universal Receipt Book. Second edition. Philadelphia: Isaac Riley, 1818. [Lowenstein #79]
The American Family Cook Book Containing Receipts for Cooking Every Kind of Meat, Fish, and Fowl, and Making Soups, Gravies, and Pastry, Preserves and Essences; with a Complete System of Confectionery and Rules for Carving. And also Seventy-Five Receipts for Pastry, Cakes, and Sweetmeats by Mrs. Leslie. Boston: Higgins, Bradley and Dayton, 1858. [Lowenstein #747]
American Family Keepsake. Boston: Published at 66 Corn Hill, 1848. [Lowenstein #429]
American Family Keepsake. Boston: Published at 66 Corn Hill, 1849. [Lowenstein #450]
The American Family Receipt Book: A New Collection of Nearly 500 Rare and Valuable Recipes.... New York: H. Phelps Co., 1848. [Lowenstein #431]
The American Family Receipt Book. New York: Phelps, Fanning, & Co., 1852, as in The American Family Library. New York: H. Phelps, 1850. [Not in Lowenstein; the same as Lowenstein #500]
The American Home Cook Book. New York: Dick & Fitzgerald, 1854. [Lowenstein #605]
The American Housewife. Seventh edition. New-York: Dayton, and Saxton, 1841. [Lowenstein #262]
The American Housewife. New York: Dayton and Newman, 1843. [Lowenstein #277]
The American Housewife, or Directions for Preparing Upwards of Four Hundred Dishes in the Most Approved Style. Philadelphia: Henry F. Anners, 1851. [Lowenstein #501]
The American Practical Cookery Book; or, Housekeeping Made Easy, Pleasant, and Economical in All Its Departments. Philadelphia: John E. Potter and Company, 1859. [Lowenstein #769]
The American Practical Cookery-Book; or, Housekeeping Made Easy, Pleasant, and Economical in All Its Departments. Philadelphia: G. G. Evans, 1860. [Lowenstein #806]
The Approved Recipe Book. Containing Directions to Families in Domestic Economy, by the Most Experienced Housewives. Plainfield, N.J.: Printed and for sale by M.F. Cushing, at the office of the "Union," 1839. [Not in Lowenstein]
Arts Revealed, and Universal Guide... New York: American Family Publication Establishment, 1853. Paper [Lowenstein #570]
Arts Revealed, and Universal Guide... New York: American Family Publication Establishment, 1854. [Lowenstein #609]
Arts Revealed, and Universal Guide... New York: American Family Publication Establishment, 1856. [Not in Lowenstein]
Arts Revealed, and Universal Guide... New York: H. Dayton, 1858. [Not in Lowenstein] [90]
Arts Revealed, and Universal Guide... New York: H. Dayton, 1860. [Lowenstein #808]
[Audot, Louis Eustache]. French Domestic Cookery. New York: Harper & Brothers, 1846. [Lowenstein #382]
[Audot, Louis Eustache]. French Domestic Cookery. New York: Harper & Brothers, 1855. [Lowenstein #652]
[Barlow, Joel.] The Hasty-Pudding. In Saxton’s Rural Hand Books. Fourth Series. New York; C. M. Saxton and Company, 1857. [Edition not in Lowenstein]
Barnum, H. L. Family Receipts, or Practical Guide for the Husbandman and Housewife. Cincinnati: Published by A. R. Roff; Lincoln and Co. Printers, 1831. [Lowenstein #141]
Barnum, H. L. The Farmer’s Own Book. Boston: Charles J. Hendee, 1832. [Lowenstein #163]
Barnum, H. L. The Farmer’s Own Book. Boston: Charles J. Hendee, 1836. [Lowenstein #198]
Beecher, Catherine Esther. A Treatise on Domestic Economy... Revised edition. New York: Harper & Brothers, 1845.
Beecher, Catherine Esther. A Treatise on Domestic Economy... Third edition. Revised edition. New York: Harper & Brothers, 1852.
Beecher, Catherine Esther. Miss Beecher’s Domestic Receipt Book. Third edition. New York: Harper & Brothers, 1849. [Lowenstein #458]
Beecher, Catherine Esther. Miss Beecher’s Domestic Receipt Book. Third edition. New York: Harper & Brothers, 1855. [Lowenstein #661]
Beecher, Catherine Esther. Miss Beecher’s Domestic Receipt Book. Fifth edition. New York: Harper & Brothers, c1846.
Bickerstaff, Isaac. Hampden Almanac and Housewife’s Companion, 1831. Hartford: H. Burr, 1831. [Not in Lowenstein; only known copy]
Bliss, Mrs. The Practical Cook Book. Philadelphia: Lippincott, Grambo & Co., 1850.  [Lowenstein #494]
Bliss, Mrs. The Practical Cook Book. Philadelphia: J. B. Lippincott, Co., 1856. [Edition not in Lowenstein]
Bradley, Mrs. J. S. Mrs. Bradley’s Housekeeper’s Guide. Cincinnati: H. M. Rulison, 1853. [Lowenstein #591]
Bradley, Mrs. J. S. Mrs. Bradley’s Housekeeper’s Guide. Cincinnati: H. M. Rulison, 1859. [Edition not in Lowenstein]
Brillat-Savarin, [Anthelme], trans. by Fayette Robinson. Physiology of Taste; or, Transcendental Gastronomy. Philadelphia: Lindsay & Blakiston, 1854. [Lowenstein #639]
Call, Eliza A. The Young Housekeeper and Dairymaids Directory Containing the Most Valuable and Original Recipes. Syracuse: J. G. K. Truair & Co., 1859. [Not in Lowenstein]
Carter, Susannah. The Frugal Housewife. Philadelphia: James Carey, 1796. [Lowenstein #15]
Carter, Susannah. The Frugal Housewife: Or, Complete Woman Cook; Wherein the Art of Dressing All Sorts of Viands Is Explained in Upwards of Five Hundred Approved Receipts... New York: Printed and Sold by G. & R. Waite, No. 64, Maidenlane, 1803. [Lowenstein #32]
Chadwick, Mrs. J. Home Cookery: A Collection of Tried Receipts... Boston: Crosby, Nichols, and Company; New York: Charles S. Francis and Company, 1855. [Not in Lowenstein; similar to Lowenstein #653]
Child, Mrs. [Lydia Maria]. The American Frugal Housewife. 12th edition. Boston: Carter, Hendee, and Co., 1833. [Lowenstein #166]
Child, Mrs. [Lydia Maria]. The American Frugal Housewife. 13th edition. Boston: Carter, Hendee, and Co., 1833. [Lowenstein #167]
Child, Mrs. [Lydia Maria]. The American Frugal Housewife. 20th edition. Boston: American Stationers’ Company, 1836. [Lowenstein #194]
Child, Mrs. [Lydia Maria]. The American Frugal Housewife. 29th edition. New York: Samuel S. & William Wood, 1844. [Lowenstein #317]
Clarke, Thomas C. The American Pocket Library of Useful Knowledge. Philadelphia: J. Fagan, 1841. [Not in Lowenstein; has recipes]
Cobbett, William. Cottage Economy...to which is Added The Poor Man’s Friend. New York: John Doyle, 1833. [Lowenstein #170]
Cobbett, William. Cottage Economy...to which is Added The Poor Man’s Friend. Hartford: Silas Andrus and Son, 1848. [Edition not in Lowenstein]
Collins, Mrs. A. M. The Great Western Cook Book, or Table Receipts adapted to Western Housewifery. New York: A. S. Barnes & Company, 1857. [Lowenstein #722]
The Complete Cook. With Additions and Alterations by J. M. Sanderson Philadelphia: Lea and Blanchard, 1843. Bound with The Complete Confectioner. With Additions and Alternations by Parkinson. Philadelphia: Lea and Blanchard, 1845. [Lowenstein #302; Lowenstein notes that the Complete Cook is "sometimes bound with "the Complete Confectioner" 1844– so this is a new edition]
The Complete Cook. [TITLE PAGE MISSING; bound with Mrs. Rundell, A New System of Domestic Cookery, 1844–see]
The Complete Grocer. New-York: John H. Turney, 1832. [Lowenstein #158]
The Cook Not Mad. Watertown: Knowlton & Rice, 1831. [Lowenstein #139]
Cookery as It Should Be. By a Practical Housekeeper and Pupil of Mrs. Goodfellow. Philadelphia: Willis P. Hazard, 1853. [Lowenstein #572]
Cookery as It Should Be. By a Practical Housekeeper and Pupil of Mrs. Goodfellow. Fourth edition, revised and enlarged. Philadelphia: Willis P. Hazard, 1856. [Lowenstein #679]
Cookery as It Should Be. By a Practical Housekeeper and Pupil of Mrs. Goodfellow. Seventh edition, revised and enlarged. Philadelphia: Willis P. Hazard, 1857. [Lowenstein #712]
Cooley, Arnold James. A Cyclopedia of Six Thousand Practical Receipts. New York: D. Appleton, 1846. [Not in Lowenstein]
Cooley, Arnold James. A Cyclopedia of Six Thousand Practical Receipts. New York: D. Appleton & Company, 1851. [Not in Lowenstein]
Cooley, Arnold James. A Cyclopedia of Six Thousand Practical Receipts. New York: D. Appleton, 1856. [Not in Lowenstein]
Cornelius, Mrs. [Mary Hooker]. The Young Housekeeper’s Friend. Revised and Enlarged. Boston: Charles Tappan, 1846. [Lowenstein #399]
Cornelius, Mrs. [Mary Hooker]. The Young Housekeeper’s Friend. Revised and Enlarged. Boston: John M. Whittemore, 1848. [Lowenstein #449]
Cornelius, Mrs. [Mary Hooker]. The Young Housekeeper’s Friend. Revised and Enlarged. Boston: Tappan, Whitemore & Mason, 1850. [Lowenstein #497]
Cornelius, Mrs. [Mary Hooker]. The Young Housekeeper’s Friend. Revised and Enlarged. Boston: Brown, Taggard and Chase, 1859. [Lowenstein #805]
Cornelius, Mrs. [Mary Hooker]. The Young Housekeeper’s Friend. Revised and Enlarged. Boston: Brown, Taggard and Chase, 1859. [Lowenstein #805]
Cornelius, Mrs. [Mary Hooker]. The Young Housekeeper’s Friend. Revised and Enlarged. Boston: Brown and Taggard, 1860. [Lowenstein #835]
The Corner Cupboard. New York: Dick & Fitzgerald, 1859. [Lowenstein #775]
[Crowen, Mrs. Thomas]. Every Lady’s Book. New York: J. K. Wellman, 1845?***. [Lowenstein #350]
[Crowen, Mrs. Thomas]. Title page: Every Lady’s Book. New York: J. K. Wellman, 1846. Cover: Every Lady’s Cook Book: A Complete Practical Instructor in the Art of American and European Cookery. New York: Wilson and Company. [Lowenstein #378]
[Crowen, Mrs. Thomas]. Every Lady’s Book. New and Greatly Improved Edition. New York: Kiggins and Kellogg, 1856. [Lowenstein #682]
Cust, Lady [Mary Anne]. The Invalid’s Own Book. New-York: D. Appleton, 1853. [Lowenstein #584]
Cust, Lady [Mary Anne]. The Invalid’s Own Book. New-York: D. Appleton, 1854. [Not in Lowenstein; similar to #584]
De la Casa, Giovanni. Galateo: or a Treatise on Politeness and Delicacy of Manners... Baltimore: George Hill, 1811. [Lowenstein #55]

The Domestic’s Companion. New-York: Edward W. Martin, 1834. [Not in Lowenstein--same date, title, but different printer]
Doran, [John] Dr. Table Traits with Something on Them. New York: Redfield, 1855. [Lowenstein #673]
Doran, [John] Dr. Table Traits with Something on Them. New York: Redfield, 1859. [Edition not in Lowenstein]
Economical Cookery. Newark, New Jersey: Benjamin Olds, 1839. [Lowenstein #238]
Ellet, Mrs. Elizabeth Fries (Lummis). The Practical Housekeeper: an Cyclopedia of Domestic Economy. New York: Stringer and Townsend, 1857. [Lowenstein #743]
Ellis, [Sarah]. Mrs. Ellis’s Housekeeping Made Easy. New-York: Burgess and Stringer, 1843. [Lowenstein #311]
Emmons, Samuel. The Family Physician, or the Two Systems with an Appendix Containing 158 Valuable Recipes. Boston: E. Cutting & E. Brown, 1844. [Not in Lowenstein]
Facts for the People: or Things Worth Knowing. A Book of Receipts. Philadelphia: Laraway & Holstz, 1850. [Lowenstein #476]
Facts for the People: or Things Worth Knowing. A Book of Receipts. Philadelphia: Laraway & Holstz, 1851. [Lowenstein #510]
The Family Book of Knowledge Containing Many Valuable Recipes in Cookery, Confectionery, Pastry. New York: Published for the Proprietor, 1857-8. [Lowenstein #717]
The Family Cook Book; Seven Hundred and Seventy-one First Rate Receipts. New-York: Collins & Brothers, 1858. [Lowenstein #749]
The Family Cook Book; Seven Hundred and Seventy-one First Rate Receipts. New-York: Collins & Brothers, 1858. [Lowenstein #749]
The Family Receipt Book. Second American Edition. Pittsburgh: Randolph Barnes, 1819. [Lowenstein #83]
Family Receipt Book: Part II. for Confectionary, Pickling, Temperance Drinks, &c, with General Information Useful to Housekeepers. Philadelphia: M. B. Roberts, 1841. [Not in Lowenstein; probably a continuation of Lowenstein #240 by same publisher, dated 1839; only known copy]
The Family Token. Greensboro, N. C.: Dowler and Cotton, 1854. [Edition not in Lowenstein; same as #619, different publisher, different location
Findley, William T. Ethics of Eating and Drinking. The Christian Ethics of Eating and Drinking. Xenia, Ohio: Nichols and Fairchild, 1860.
Fisher’s Temperance House-Keeper’s Almanac. Boston: James Fisher, [1843]. [Lowenstein #306]
Fisher’s Temperance House-Keeper’s Almanac. Philadelphia: Turner & Fisher, [1843]. [Not in Lowenstein; like Lowenstein #306, different city and publisher.]
Fisher’s Economical House-Keeper’s Almanac. Philadelphia: Turner & Fisher, [1844]. [woodcut dished meats] [Lowenstein #324]
Fisher’s Temperance House-Keeper’s Almanac. [woodcut: fountain with cupids] New York and Philadelphia: Turner & Fisher, [1843]. [Not in Lowenstein; similar to #306; different cover and cities]
Fisher's Improved House-Keeper's Almanac and Family Receipt Book, 1852. Philadelphia, New York and Boston: Fisher and Brother, [1852]. [Not in Lowenstein]
Fisher and Brother’s Improved House-Keeper’s Almanac for the Year of Our Lord, 1853. Philadelphia, New York, Boston and Baltimore: Fisher and Brother, [1853].[Lowenstein #576] [Cover detached]
Fisher and Brother’s Improved House-Keeper’s Almanac for the Year of Our Lord, 1854. Philadelphia, New York, Boston and Baltimore: Fisher and Brother, [1854]. [Lowenstein #620]
Fisher and Brother’s Improved House-Keeper’s Almanac for the Year of Our Lord, 1854. Philadelphia, New York, Boston and Baltimore: Fisher and Brother, [1854].[Lowenstein #620]
Fisher’s Improved House-Keeper’s Almanac and Family Receipt Book, 1855. Philadelphia, New York and Boston: Fisher and Brother, [1855]. [Lowenstein #650]
Fisher’s Improved House-Keeper’s Almanac and Family Receipt Book, 1857. Philadelphia, New York and Boston: Fisher and Brother, [1857].[Lowenstein #719]
Fisher’s Improved House-Keeper’s Almanac and Family Receipt Book, 1858. Philadelphia, New York, Boston and Baltimore: Fisher and Brother, [1858]. [Not in Lowenstein; similar to Lowenstein #750]
Fisher and Brother’s Improved House-Keeper’s Almanac for the Year of Our Lord, 1859. Philadelphia, New York, Boston and Baltimore: Fisher and Brother, [1859].[Lowenstein #779]
Francatelli, Charles Elmé. French Cookery. The Modern Cook, A Practical Guide to the Culinary Art. Philadelphia: Lea and Blanchard, 1846. [Lowenstein #381]
Francatelli, Charles Elmé. Modern Cook, A Practical Guide to the Culinary Art. Philadelphia: T. B. Peterson and Brothers, nd [1860]. [Lowenstein #822]
Girardey, George. Manual of Domestic Economy, or House-Keeper's Guide. Dayton, Ohio: Jno. Wilson, Printer, 1843. [Not in Lowenstein; same as Lowenstein #273; different date]
Gilman, Caroline. See Lady’s Annual Register and also Housekeeper’s Annual, and Ladies’ Register.
Glasse, Mrs. H[annah]. The Art of Cookery Made Plain and Easy. Alexandria: 1812. [Lowenstein #61]
Goodrich, Chas. A. The Family Encyclopedia, or Compendium of Useful Knowledge. New York: J. Whorter Smith & Co., 1860. [Not in Lowenstein]
Hale, Mrs. S[arah] J. The Good Housekeeper, or the Way to Live Well. Boston: Weeks, Jordan and Company, 1839. [Lowenstein #241]
Hale, Mrs. S[arah] J. The Good Housekeeper, or the Way to Live Well. Sixth edition. Boston: Otis, Broaders and Company, 1841. [Lowenstein #269]
Hale, Mrs. S[arah] J. The Good Housekeeper, or the Way to Live Well. Sixth edition. Boston: Otis, Broaders and Company, 1841. [Lowenstein #269]
Hale, Sarah. The Lady’s New Book of Cookery. Fifth edition. New York: H. Long & Brother, J. C. Derby, 1852. [Lowenstein #554]
Hale, Sarah Josepha. The New Household Receipt-Book. New York: H. Long& Brother, 1853. [Lowenstein #595] [Scaca; July 15, 2002; 48.39]
Hale, Sarah J. Mrs. Hale’s New Cook Book. Philadelphia: T. B. Peterson and Brothers, 1857. [Lowenstein #737]
Hale, Sarah Josepha. Mrs. Hale’s Receipts for the Million. Philadelphia: T. B. Peterson, 1857. [Lowenstein #738]
Hall, Elizabeth M. Practical American Cookery and Domestic Economy. New York and Auburn: Miller, Orton & Mulligan, 1856. [Lowenstein #699]
Hand Book of Practical Receipts: or Useful Hints in Every Day Life by an American Lady. New York: A. S. Barnes & Burr, 1860. [Lowenstein #814]
Harwell, H. I. The Domestic Manual: or Family Directory. New-London: Samuel Green, 1816. [Lowenstein #74]
Hayward, John. The Family Visitor. Boston: Weeks, Jordan, 1840. [recipes; not in Lowenstein]
Hayward, John. The Family Visitor. Second edition. Boston: Otis, Broaders, and Company, 1840. [includes recipe section] [Not in Lowenstein]
Hayward, John. The Family Visitor. Third edition. Boston: Otis, Broaders, and Company, 1840. [includes recipe section] [Not in Lowenstein]
Henderson, W. A. Modern Domestic Cookery enlarged and improved by D. Hughson, M.D. combined with The New Family Receipt Book New York: Leavitt and Allen, ND [similar to 1857 edition]. [Edition not in Lowenstein]
Henderson, W. A. Modern Domestic Cookery combined with The New Family Receipt Book New York: Leavitt and Allen, 1857. [Lowenstein # 735]
Henderson, W. A. Modern Domestic Cookery combined with The New Family Receipt Book New York: Leavitt and Allen, ND [similar to 1857 edition; different than one above]. [Edition not in Lowenstein]
Hodgson, Mary. The Philadelphia Housewife. Philadelphia: J. B. Lippincott & Co., 1855. [Lowenstein #668]
The Housekeeper’s Almanac, or, Young Wife’s Oracle. New-York: Elton, 1840. [Lowenstein #254]
The Housekeeper’s Almanac, or, Young Wife’s Oracle. New-York: Elton, 1842. [Lowenstein #287]
The House Keepers Almanac: and the Young Wife’s Oracle, Containing over 200 Valuable Receipts in Cookery, Confectionary, Pastry, &c. &c. New-York: Nafis & Cornish, 1845. [Lowenstein #356]
Housekeeper’s Almanac, Or, the Young Wife’s Oracle! For 1840! containing Upwards of 250 Valuable Recipes in Cooking, Confectionary, &C. &c. New-York: [Turner and?] Fisher, 1840. [Not in Lowenstein]
House-keeper’s Almanac and Good Wife’s Receipt Book, 1842. Philadelphia: Turner & Fisher, 1842. [Lowenstein #284]
Housekeepers’ Almanac and Family Receipt Book 1853. Philadelphia: John H. Simon, [1853.] [Not in Lowenstein; similar to #580]
Housekeepers’ Almanac for the Year 1853 and Family Receipt Book. Philadelphia: Andrew Dimond, [1853]. [Not in Lowenstein, similar to #580; different publisher]
Housekeepers’ Almanac for the Year 1854 and Family Receipt Book. Philadelphia: King & Baird, 1854.
Housekeepers’ Almanac for the Year 1854 and Family Receipt Book. York, PA: A. J. Warfield, 1854. [Not in Lowenstein, similar to #624-625; different location]
Housekeepers’ Almanac for the Year 1854 and Family Receipt Book. Baltimore, MD: John Berger, 1854. [Not in Lowenstein, similar to #624-625; different location]
Housekeepers’ Almanac and Family Receipt Book, 1855. Philadelphia: King & Baird, [1855]. [Lowenstein #655]
Housekeepers’ Almanac and Family Receipt Book, 1858. Philadelphia: King & Baird, [1858]. [Lowenstein #755]
Housekeepers’ Almanac for the Year 1859. Philadelphia: King & Baird, [1859]. [Lowenstein #781]
Housekeeper’s Annual, and Ladies’ Register: for 1844. Boston: Redding and Co., [1844]  [Lowenstein #327]
Housekeeper’s Annual, and Ladies’ Register: for 1844. Boston: Redding and Co., [1844]. [Lowenstein #327] [SECOND COPY, SEE Lady’s Annual Register, and Housewife’s Memorandum-book, for 1841-44.
House-Keeper’s Guide and Indian Doctor. New York: Published at 128 Nassau Street. W. Lord, stereotyper, 86 Fulton Street, 1852. [Lowenstein #546]
House-Keeper’s Guide and Indian Doctor. New York: Published at 100 Nassau Street. W. Lord, stereotyper, 86 Fulton Street, 1853. [Lowenstein #581]
How to Cook and How to Carve. New York: Dick & Fitzgerald, [1859-60]. [Lowenstein #817]
How to Cook and How to Carve. New York: Dick & Fitzgerald, [ND].
Howland, Mrs. E[sther] A[llen]. The American Economical Housekeeper, and Family Receipt Book. Stereotyped edition. Cincinnati: Published by H. W. Derby, 1845. [Lowenstein #341]
Howland, Mrs. E[sther] A[llen]. The New England Economical Housekeeper. Montpelier: E. P. Walton, 1845. [Lowenstein # 364]
Howland, Mrs. E[sther] A[llen]. The New England Economical Housekeeper. Worcester: S. A. Howland, 1846. [Lowenstein #391]
Howland, Mrs. E[sther] A[llen]. The New England Economical Housekeeper. Worcester: S. A. Howland, 1847. [Lowenstein #424]

Howland, Mrs. E[sther] A[llen]. The New England Economical Housekeeper. Worcester: S. A. Howland, 1847. [Lowenstein #424] [credit card; October 9, 1998; 23]
Howland, Mrs. E[sther] A[llen]. The New England Economical Housekeeper. Worcester: S. A. Howland, 1848. [Lowenstein #441]
Howland, Mrs. E[sther] A[llen]. The American Economical Housekeeper, and Family Receipt Book. Twentieth Thousand. Improved and Enlarged fortieth thousand. Worcester: William Allen, [ca 1854]. [Lowenstein #603]
Johnson, James F. The Chemistry of Common Life. 2 vols. New York: D. Appleton and Company, 1855. [Not in Lowenstein; same as Lowenstein #610; different year]
Kitchen Directory and American Housewife. New York: Mark H. Newman & Co., 1841. [only first 106 pages] [Lowenstein #271]
Kitchen Directory and American Housewife. New York: Mark H. Newman & Co., 1846. [Lowenstein #385]
Kitchiner, William. The Cook’s Oracle. Boston: Munroe & Francis, 1822. [Lowenstein #92]
Kitchiner, William. The Cook’s Oracle. New York: J. & J. Harper, 1830. [Lowenstein #128]
Kitchiner, William. The Cook’s Oracle. [New York]: J. & J. Harper, 1831. [Lowenstein #140]
Kitchiner, William. The Cook’s Oracle. New-York: J. & J. Harper, 1832. [Lowenstein #159]
Kitchiner, William. The Cook’s Oracle and Housekeeper’s Manual. New York: Harper & Brothers, 1855. [Lowenstein #646]
Koogle, J. D. The Farmer's Own Book: a Treatise on the Numerous Diseases of the Horse, with an Explanation of Their Symptoms, & the Course of Treatment to Be Pursued; Also Other Useful Information. Baltimore: Printed by McCoull & Slater, 1857. [Masi; June 25, 2004; 50] [Not in Lowenstein; does have recipes]
Ladies’ Cooking Assistant and Family Friend Containing a Selected Number of Important Family Recipes. [bound with] Ladies’ Indispensable Assistant. New York: published at 128 Nassau Street, 1850; New York: E. Hutchinson, ***. Paper [Lowenstein #485]
Ladies’ Indispensable Assistant. New York: F. J. Dow & Co., 1850; [bound with, but not identified as Ladies’ Cooking Assistant and Family Friend Containing a Selected Number of Important Family Recipes] [Edition not in Lowenstein; this appears to be the real first edition of the book]

Ladies’ Indispensable Assistant. New York: published at 128 Nassau Street, 1851. Paper [Lowenstein #519] [Masi; May 7, 2004; 100]
The Lady’s Annual Register, and Housewife’s Memorandum-book, for 1838. Boston: T. H. Carter, 1838. [Lowenstein #223]
The Lady’s Annual Register, and Housewife’s Memorandum-book, for 1839-41. [THIS INCLUDES 1839, 1840 and 1841 BOUND TOGETHER] Boston: Otis, Broaders, and Co.,1839-41. [Lowenstein #243; #255; #272]
The Lady’s Annual Register, and Housewife’s Memorandum-book, for 1841-44. [THIS INCLUDES 1841, 1842, 1843 and 1844 BOUND TOGETHER] [Lowenstein #272; #288; #310; #372]
The Lady’s Annual Register, and Housewife’s Almanac, for 1842. Boston: William Crosby and Company, 1842. [Lowenstein #288]

The Lady’s Annual Register, and Housewife’s Almanac, for 1842. Boston: William Crosby and Company, 1842. [Lowenstein #288]
The Lady’s Annual Register, and Housewife’s Almanac, for 1843. Boston: T. H. Carter, 1843. [Lowenstein #310]
See Housekeeper’s Annual, and Ladies’ Register: for 1844.
[Lankester, Edwin]. Vegetable Substances Used for the Food of Man. New-York: Harper & Brothers, 1840. [Lowenstein #258]
[Lankester, Edwin]. Vegetable Substances Used for the Food of Man. The Family Library No. 169. New-York: Harper & Brothers, 1846. [Lowenstein #396]
Lardner’s One Thousand and Ten Things Worth Knowing...Almost Everything that Can Be Necessary in the Kitchen, the Parlor and Dressing-Room... New York: H. Long & Bro., 1856. [Not in Lowenstein; only known copy]
Lea, Elizabeth E. Domestic Cookery, Useful Receipts. Second edition. Baltimore: Cushing & Bro., 1846. [Lowenstein #375]
Lea, Elizabeth E. Domestic Cookery, Useful Receipts. Fifth edition. Baltimore: Cushings and Bailey, 1853. [Lowenstein #575]
Lea, Elizabeth E. Domestic Cookery, Useful Receipts. Tenth edition. Baltimore: Cushings and Bailey, 1859. [Lowenstein #776]
[Lee, N. K. M.] The Cook’s Own Book and Housekeeper’s Register. Boston: Munroe & Francis, 1832. [Lowenstein #160]
[Lee, N. K. M.] The Cook’s Own Book and Housekeeper’s Register. Boston: Munroe and Francis, 1849. [Lowenstein #453]
[Lee, N. K. M.] The American Family Cook Book. Boston: Higgins, Bradley & Dayton, 1858. [Lowenstein #747]
[Lee, N. K. M.] The Cook’s Own Book and Housekeeper’s Register. Boston: Munroe & Francis, 1845. [Lowenstein #344]
Leslie, Eliza. Seventy-Five Receipts. Eighth edition. Boston: Munroe and Francis, 1835. [Lowenstein #190]
Leslie, Eliza. Domestic French Cookery, Chiefly Translated from Sulpice Barué. Philadelphia: Carey & Hart, 1832. [Lowenstein #162]
Leslie, Eliza. Domestic French Cookery, Chiefly Translated from Sulpice Barué. Fourth edition. Philadelphia: Carey & Hart, 1836. [Lowenstein #196]
Leslie, Eliza. Directions for Cookery; Being a System of the Art, in its Various Branches. Sixth edition. Philadelphia: E. L. Carey & A. Hart, 1839. [Lowenstein #235]
Leslie, Eliza. Directions for Cookery; being a System of the Art, in its Various Branches. Tenth edition. Philadelphia: E. L. Carey & A. Hart, 1840. [Lowenstein #249]
Leslie, Eliza. Directions for Cookery; Being a System of the Art, in its Various Branches. Twentieth edition. Philadelphia: E. L. Carey & A. Hart, 1844. [Lowenstein #321]
Leslie, Eliza. Directions for Cookery; being a System of the Art, in its Various Branches. 59th edition. Philadelphia: Henry Carey Baird, 1861.
Leslie, Eliza. Leslie’s Old Standard and Renowned Cookery. Directions for Cookery in the Various Branches. Sixtieth edition. Philadelphia: Henry Carey Baird & Co., 1851. [Probably 1890– reason advertising in back includes Brannt, first published in 1890] New York: E. Steiger & Co., nd.
Leslie, Eliza. Miss Leslie’s Lady’s New Receipt-book. Philadelphia: A. Hart, late Carey & Hart, 1851?
Leslie, Eliza. Miss Leslie’s New Receipts for Cooking. Philadelphia: T. B. Peterson and Brothers, 1854. [Lowenstein #637]
Leslie, Eliza. Miss Leslie’s New Receipts for Cooking. Philadelphia: T. B. Peterson, 1854. [Lowenstein #637]
Leslie, Eliza. Miss Leslie’s New Cookery Book. Philadelphia: R. B. Peterson, 1857. [Lowenstein #734]
Leslie, Eliza. Miss Leslie’s New Cookery Book. Philadelphia: R. B. Peterson and Brother, 306 Chestnut street, [1859]. [Lowenstein #792]
Mackenzie, Colin. Mackenzie’s Five Thousand Receipts in all the Useful and Domestic Arts. A New American from the Latest London Edition. Philadelphia: James Kay, Jun. and Brother, 179 Market Street–between 4th and 5th; Pittsburgh: C. H. Kay, 1829. [Lowenstein #121– Lowenstein says 129 Market, probably wrong]
Mackenzie, Colin. Mackenzie’s Five Thousand Receipts in all the Useful and Domestic Arts. Fourth American Edition. Philadelphia: James Kay, Jun. and Brother, 179 Market Street–between 4th and 5th; and Pittsburgh: C. H. Kay [1829?].[Edition not in Lowenstein; similar to Lowenstein #121]
Mackenzie, Colin. Mackenzie’s Five Thousand Receipts in all the Useful and Domestic Arts. Philadelphia: James Kay, Jun. and Co., No. 4 Minor Street, and John I. Kay & Co., No. 51 Market Street, 1831. [Lowenstein #147]
Mackenzie, Colin. Mackenzie’s Five Thousand Receipts in all the Useful and Domestic Arts. Philadelphia: James Kay, Jun. and Brother, 122 Chestnut; Pittsburgh: C. H. Kay, [1829?]. Fourth American Edition. [Lowenstein #122]
Mackenzie, Colin. Mackenzie’s Five Thousand Receipts in all the Useful and Domestic Arts. Philadelphia: James Kay, Jun. & Co.; Pittsburg [sic] John J. Kay, 1830. [Lowenstein; #133]
Mackenzie, Colin. Mackenzie’s Five Thousand Receipts in all the Useful and Domestic Arts. Philadelphia: Troutman & Hayes; Pittsburgh: Kay & Co., 1852. [Lowenstein #556]
Mackenzie, Colin. Mackenzie’s Five Thousand Receipts in all the Useful and Domestic Arts. Philadelphia: Hayes & Zell, 1854. [Lowenstein # 628]
Mackenzie, Colin. Mackenzie’s Five Thousand Receipts in all the Useful and Domestic Arts. Philadelphia: Hayes and Zell, 1855. [Lowenstein #660]
Mackenzie, Colin. Mackenzie’s Five Thousand Receipts in all the Useful and Domestic Arts. Philadelphia: Hayes and Zell, 1857. [Edition not in Lowenstein]
Mackenzie, Colin. Mackenzie’s Five Thousand Receipts in all the Useful and Domestic Arts. Philadelphia: Hayes and Zell, 1860. [Lowenstein #820]
[McDougall, Mrs. Francis Harriet (Whipple)]. The Housekeeper’s Book. Philadelphia: William Marshall and Co., 1837. [Lowenstein #208]
McGetrick, M. The Housewife’s Guide; or, a Complete System of Modern Cookery. New Edition, revised and corrected. New York: G. F. Bunce, 1834. [Lowenstein #178]
McMullen, Thomas. Hand-book of Wines, Practical, Theoretical, and Historical; with a Description of Foreign Spirits and Liquors. New York: D. Appleton and Company, 1852. [Lowenstein #544]
Man, Anna. The Little New York Cook; Die kleine New Yorker köchin. New York: Verlag von Steiger, 1859. [mostly in German, but English titles of recipes] [Not in Lowenstein]
Mann, Mrs. Horace. Christianity in the Kitchen. Boston: Ticknor and Fields, 1857. [Lowenstein #637]
A Manual of Homeopathic Cookery. New-York: William Radde, 1846. [Lowenstein #387]
Marquart, John. Six Hundred Receipts. Lebanon, Philadelphia: Christian Henry, 1860. [Not in Lowenstein]
Marshall, Josiah T. The Farmer’s and Emigrant’s Hand Book. Boston: H. Wentworth, 1852. [Not in Lowenstein; includes many recipes]
Marshall, Josiah T. The Farmer’s and Emigrant’s Hand Book. Cincinnati: Applegate and Co., 1856. [Not in Lowenstein; includes many recipes]
Mendall, P. H. The New Bedford Practical Receipt Book. New Bedford: Charles Taber and Co., 1859. [Lowenstein #797]
The New American Housekeeper’s Assistant being a Collection of Choice Receipts in Cookery of All Kinds. New-York: np, 1816. [Not in Lowenstein; only known copy located]
New American Cookery, or Female Companion. By an American Lady. New York: D. D. Smith, 1805. [Lowenstein #36]
A New Collection of Genuine Receipts... Concord: Fisk & Chase, 1831. [Lowenstein #134]
New Family Receipt Book. New-Haven: Howe & Spalding, 1819. [Lowenstein #84]
A New Family Receipt Book Containing All the Truly Valuable Receipts for Various Branches of Cookery– Selected from the Best Authorities. To Which Are Added a Number of Valuable Receipts for Brewing... Brockport, [NY?]: Western Star Office, 1832. [Not in Lowenstein; only known copy located]
A New Family Receipt Book... Hartford, CT: Ezra Strong, 1835. [Lowenstein #189]
Nicholson, Elizabeth. The Economical Cook and House-Book. Philadelphia: Willis P. Hazard, 1857. [Lowenstein #714]
Nicholson, Elizabeth. What I Know; or, the Economical Cook and House-Book. Fourth edition. Philadelphia: J. W. Bradley, 1860. [Lowenstein #834]
One Thousand and One Things Worth Knowing; A Book Disclosing Invaluable Information, Receipts and Instruction, in the Useful and Domestic Arts. Everything of Which is of Practical Use to Everybody. New York: Henry Stephens, 1855. [Lowenstein #666]
Parkes, Mrs. William. Domestic Duties; or Instructions to Young Married Ladies. New-York: J. & J. Harper, 1830. [Not in Lowenstein]
Pereira, Jonathan. Charles A. Lee, ed. A Treatise on Food and Diet. New York: Fowler & Wells, 1843. [Not in Lowenstein]
[Philip, Robert Kemp.] Inquire Within for Anything You Want to Know. New York: Dick & Fitzgerald, 1856. [Lowenstein #690]
[Philip, Robert Kemp.] Inquire Within for Anything You Want to Know. New York: Dick & Fitzgerald, 1856. [Lowenstein #690]
[Philip, Robert Kemp.] Inquire Within for Anything You Want to Know. New York: Garrett, Dick & Fitzgerald, 1857. [Edition not in Lowenstein; similar to #731]
[Philip, Robert Kemp.] Inquire Within for Anything You Want to Know. New York: Dick & Fitzgerald, 1858. [Lowenstein #786]
[Philip, Robert Kemp.] Inquire Within for Anything You Want to Know. New York: Dick & Fitzgerald, 1859. [Lowenstein #786]
The Practical Housewife, A Complete Encyclopedia of Domestic Economy and Family Medical Guide. New Edition, Revised and Greatly Enlarged. London: Houlston & Wright; Philadelphia: J. B. Lippincott & Co., 1860. [Not in Lowenstein]
[Prism, Mrs.] Indispensable Companion and Housekeepers’ Guide. New York: Dayton Publishers, 1859. [Lowenstein #788]
[Prism, Mrs.] The Ladies Indispensable Companion and Housekeepers’ Guide. New-York: H. Dayton, Indianapolis, Indiana: Asher & Co., 1860. [Lowenstein #819]
Putnam, Mrs. [Elizabeth H.]. Mrs. Putnam’s Receipt Book, and Young Housekeeper’s Assistant. Boston: Ticknor, Reed, and Fields, 1849. [Lowenstein #460]
Putnam, Mrs. [Elizabeth H.]. Mrs. Putnam’s Receipt Book, and Young Housekeeper’s Assistant. New and Enlarged Edition. Boston: Ticknor, Reed, and Fields, 1852. [Lowenstein #563]
Putnam, Mrs. [Elizabeth H.]. Mrs. Putnam’s Receipt Book, and Young Housekeeper’s Assistant. New and Enlarged Edition. Boston: Ticknor, Reed, and Fields, 1856. [Lowenstein #693]
Putnam, Mrs. [Elizabeth H.]. Mrs. Putnam’s Receipt Book, and Young Housekeeper’s Assistant. New and enlarged edition. Boston: Phillips, Sampson and Company, 1858. [Lowenstein #763]
Raffald, Elizabeth. The Experienced English Housekeeper. Twelfth Edition. Philadelphia: Thomas Dobson, 1801. [Lowenstein #29]
Randolph, Mary. The Virginia House-wife, or Methodical Cook. Third edition. Washington: P. Thompson, 1828. [Lowenstein #114]
[Randolph, Mary]. The Virginia House-wife. Baltimore: John Plaskitt, 1836. [Lowenstein #203]
[Randolph, Mary]. The Virginia House-wife. Philadelphia: E. H. Butler & Co., 1851. [Lowenstein #531]
[Rundell, Mrs.]. A New System of Domestic Cookery. Philadelphia: Benjamin C. Buzby, 1807. [Lowenstein #44]
[Rundell, Mrs.]. A New System of Domestic Cookery. Philadelphia: Benjamin C. Buzby, 1810. [Lowenstein #54]
[Rundell, Mrs.]. A New System of Domestic Cookery. New-York: R. M’Dermut and D. D. Arden, 1814. [Lowenstein #65]
[Rundell, Mrs.]. A New System of Domestic Cookery. Second edition. New-York: R. M’Dermut and D. D. Arden, 1815. [Lowenstein #72]
[Rundell, Mrs.]. A New System of Domestic Cookery. Third edition. New-York: Robert M’Dermut, 1817. [Lowenstein #76]
[Rundell, Mrs.] The American Domestic Cookery, by a Lady. Baltimore: F. Lucas, 1819. [Lowenstein #81]
[Rundell, Mrs.] The American Domestic Cookery, Formed on Principles of Economy for the Use of Private Families. By an Experienced Housekeeper. Illustrated by Nine Engravings, to Which Is Added the Complete Family Brewer. New-York: Evert Duyckince, 1823. [Lowenstein #93]
[Rundell, Mrs.] The Experienced American Housekeeper. New-York: Johnstone & Van Norden, 1823. [Lowenstein #95]
[Rundell, Mrs.] The Experienced American Housekeeper. Hartford, CT: Andrus and Judd, [1830]. [Lowenstein #129]
[Rundell, Mrs.] The Experienced American Housekeeper. New-York: Nafis & Cornish, nd. [circa 1838] [Lowenstein #217]
[Rundell, Mrs.] The Experienced American Housekeeper. New-York: N. C. Nafis; Philadelphia: John B. Perry, nd. [circa 1840s according to OCLC search of publishers] [Not in Lowenstein; no copy in OCLC]
Rundell, Mrs. A New System of Domestic Cookery. From the sixty-seventh London edition. Philadelphia Carey and Hart, 1844. [Lowenstein #337; bound with The Complete Cook]
[Rutledge, Sarah]. The Carolina Housewife. Charleston: W. R. Babcock & Co., 1847. [Lowenstein #405]
Savery, Lillie. Home Comforts; or, Economy Illustrated. New York: Bunce & Brother, 1855.  [Not in Lowenstein]
Sears’ New Family Receipt Book. New York: Robert Sears, 1853. [Not in Lowenstein; similar to Lowenstein #495]
Secundus, Dick Humelbergus. Apician Morsels. New-York: J. & J. Harper, 1829. [Lowenstein #115]
Secundus, Dick Humelbergus. Apician Anecdotes. New-York: J. D. Strong, 1836. [Lowenstein #195]
[Simmons, Amelia.] American Cookery. Brattleborough, VT: William Fessenden, 1814. [Lowenstein #64]
[Skinner, H. B.] The American Family Keepsake: or People’s Practical Cyclop dia. Boston: H. B. Skinner, 1847. [Cover has the title New American Book of Cookery and Housekeeper’s Assistant, with a date of 1851] [Edition not in Lowenstein]
Skinner, H. B. The American Book of Cookery. Boston: J. B. Hall, c1850. [Cover has the title New American Book of Cookery and Housekeeper’s Assistant, with a date of 1851] [Edition not in Lowenstein; similar to Lowenstein #498]
Skinner, H. Burchstead. The American Family Prize-Book. Boston: [Published and sold by John B. Hall], 1853. [Lowenstein #569]
[Skinner, H. Burchstead]. Our Family Book, or Household Prize, a Work Adapted to the Wants of Every Trade & Profession, from the Humblest Mechanic to the Gentleman of Fortune, Such as the Farmer & Gardener, Fruit-grower & Florist, Bird-fancier, Cattle & Horse Doctor, Fowl-breeder, Physician & Apothecary, Perfumer & Confectioner, Medical & Culinary Herbalist, Sick Man & the Healthy, Rich Man & the Poor, Business Man & Man of No Business, Merchant & Lawyer, Minister & --- Man. (Cover Title). Boston? Np, 1855?. [Not in Lowenstein]
Smith, E. Goodrich. The Preservation of Food from the "Aus der Natur" of Abel with Additional Notes by E. Goodrich Smith. Hartford: Press of Case, Lockwood and Company, 1857. [Lowenstein #744]
Smith, Prudence. Modern American Cookery. New-York: Harper & Brothers, 1835. [Lowenstein #187]
Soyer, Alexis. The Modern Housewife or Méag re. New York: D. Appleton & Company, 1850. [Lowenstein #491]
Soyer, Alexis. The Modern Housewife or Méag re. New York: D. Appleton & Company, 1857. [Lowenstein #736]
Soyer, Alexis. The Modern Housewife or Méag re. New-York: D. Appleton & Company, 1860. [Lowenstein #824]
Soyer, Alexis. A Shilling Cookery for the People: Embracing an Entirely New System of Plain Cookery and Domestic Economy. London and New York: Geo. Routledge & Co., 1855. [Not in Lowenstein]
Stafford, J. R. J. R. Stafford’s Family Receipt Book. [New York]: Benj. Urner, 1860. [Not in Lowenstein, neither is an 1857 edition noted in OCLC]
Stephen, John. A Treatise on the Manufacture, Imitation, Adulteration, and Reduction of Foreign Wines, Brandies, Gins, Rums, etc. etc. Philadelphia: Published for the Author, 1860.
Storke, E. G., ed. The Family and Householder’s Guide. Auburn, New York: The Auburn Publishing Co., 1859. [Lowenstein #778]
Storke, E. G., ed. The Family and Householder’s Guide. Auburn, New York: The Auburn Publishing Co., 1859. [Lowenstein #778]
Storke, E. G., ed. The Family Farm and Gardens, and the Domestic Animals. Auburn, NY: The Auburn Publishing Co., 1859] [includes The Family and Housekeeper’s Guide] [Not in Lowenstein; the culinary section is the same as Lowenstein #778]
Temperance Cooking Almanac. 1844. Philadelphia and New York: Turner & Fisher, [1844]. [Not in Lowenstein; only known copy]
Thornton, P. [Mary L. Edgewater, rev.] The Southern Gardener and Receipt-Book. Third edition. Philadelphia: J. B. Lippincott & Co., 1860. [This edition not in Lowenstein; similar to Lowenstein #801]
Timbs, John. Knowledge for the People: or the Why and Because. Boston: Lilly & Wait, and Carter & Hendee, 1832. [Not in Lowenstein; has food but no formal recipes]
Trainer, Timothy, ed. Family Manual Containing Things Worth Knowing. 17th stereotyped edition of five thousand each. Cleveland: Sanford & Hayward, 1845. [Edition not in Lowenstein; same as Lowenstein #355, only different publication location]
[Trainer, Timothy, ed.] Multum in Parvo. Family Manual Containing Things Worth Knowing. 18th stereotyped edition of five thousand each. Columbus, O.: M. F. Gates, 1846. [Edition not in Lowenstein; same as Lowenstein #355, only different publication location and slightly different title]
Trall, R[ussell] T[hacher]. The Hydropathic Encyclopedia. Two vols. New York: Fowler and Wells, 1851. [Not in Lowenstein; includes section on cookery]
Trall, R[ussell] T[hacher]. The New Hydropathic Cook-book... New York: Fowlers and Wells, 1854. [Lowenstein #636]
Trall, R[ussell] T[hacher]. The New Hydropathic Cook-book... New York: Fowlers and Wells, 1855. [Lowenstein #665] [
Trall, R[ussell], T[hacher]. Water-Cure for the Million. The Process of Water-Cure Explained. Popular Errors Exposed. Fourth edition. New-York: Miller, Wood & Co., 1860. [Edition not in Lowenstein: similar to Lowenstein # 832 and #833]
Tuel, John. Facts for the People: Every One’s Book. New York: Published by the Author, [1860]. [Lowenstein #812]
Turner’s Improved House-Keeper’s Almanac: Good Wife’s Recipe Book 1843. Philadelphia: Turner & Fisher, 1843. [Lowenstein #316]
Turner’s Improved House-Keeper’s Almanac: and Family Recipe Book 1844. Philadelphia: Turner & Fisher, 1844. [Lowenstein #338]
Turner’s Improved House-Keeper’s Almanac: and Family Recipe Book 1847. New York and Philadelphia: Turner & Fisher, [1847]. [Lowenstein #427]
Ude, Louis Eustache. The French Cook. Philadelphia: Carey, Lea and Carey, 1828. [Lowenstein #109]
Upton, Rebecca. Home Studies. Boston: Crosby, Nichols, and Company; London: Sampson, Low, Son and Company, 1856. [Lowenstein #688]
Upton, Rebecca A. The Housekeeper and Gardner. Boston: Crosby, Nichols, and Company; Cincinnati: George S. Blanchard, 1858. [Lowenstein #754]
The United States Practical Receipt Book. Philadelphia: Lindsay & Blakiston, 1844. [Lowenstein #340]
The United States Practical Receipt Book. Philadelphia: Lindsay & Blakiston, 1845. [Not in Lowenstein– same as Lowenstein #340– different year]
The United States Practical Receipt Book. Philadelphia: Lindsay & Blakiston, 1849. [Lowenstein #463]
Valuable Secrets in Arts, Trades &c. Selected from the Best Authors and Adapted to the Situation of the United States. New York: Published by Evert Duyckinck, G. Long, printer, 1816. [Lowenstein #75]
Walker, Thomas. Art of Dinning; and the Art of Attaining Health. Philadelphia: E. L. Carey & A. Hart, 1837. [Lowenstein #204]
[Webster, Mrs. A. L.] The Improved Housewife, or Book of Receipts. Fourth edition. Hartford, Connecticut: Richard H. Hobbs, 1844. [Lowenstein #330]
Webster, Mrs. A. L. The Improved Housewife, or Book of Receipts. Thirteenth edition, revised. Hartford: Ira Webster, 1850. [Lowenstein #483]
Webster, Mrs. A. L. The Improved Housewife, or Book of Receipts. Nineteenth edition, revised. Boston: Phillips, Sampson, and Company, 1853. [Lowenstein #583]
Webster, Mrs. A. L. The Improved Housewife, or Book of Receipts. Twentieth edition, revised. Boston: Phillips, Sampson, and Co.; New York: James C. Derby, 1855. [Lowenstein #658]
Webster, Mrs. A. L. The Improved Housewife, or Book of Receipts. Twenty-first edition, revised. Boston: Phillips, Sampson, and Company, 1858. [Lowenstein #758]
Webster, Mrs. A. L. The Improved Housewife, or Book of Receipts. Twentieth edition, revised. Boston: Phillips, Sampson, and Co.; New York: James C. Derby, 1856. [Lowenstein #689]
Webster, T. and Mrs. Parkes. An Encyclopedia of Domestic Economy. New York: Harper & Brothers, 1848. [Lowenstein #433]
Webster, T., and Mrs. Parks. American Family Encyclopedia of Useful Knowledge, or Book of 7223 Receipts and Facts. New York: J. C. Derby, 1856. [Lowenstein #677]
Wells, J. R. The Family Companion. Second edition. Boston: Printed for the Author, 1846. [Lowenstein #379]
Wheeler, Eliza Ann. The Frugal Housekeeper’s Kitchen Companion, or Guide to Economical Cookery. New York: Ensign & Thayer, 1850. [Edition not in Lowenstein; previous editions are, but not one in 1850]
Wheeler, Eliza Ann. The Frugal Housekeeper’s Kitchen Companion, or Guide to Economical Cookery. New York: Phelps, Fanning, & Co., 1852, as in The American Family Library. New York: H. Phelps, 1850. [Lowenstein #542]
Widdifield, Hannah. Widdifield’s New Cookbook. Philadelphia: T. B. Peterson and Brothers, 1856. [Lowenstein #705]